Love Mexican? You will love this! A quick, easy and healthy meal ready in minutes - all you need is 3 cans!
How to make:
Heat the oil in a non-stick pan, fry the onion gently along with the chili flakes or Mexican spice mix until the onions are soft
Add the tomatoes, beans and corn, heat through
Serve with rice
Optional extras to serve: Shredded lettuce, grated cheese, sour cream, avocado